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Slow-cured, aromatic, hing & mango

Hing Mango Pickle

Mustard oilLow saltLow oil
₹ 290₹ 340MRP incl. of tax
Choose your pack
2,00,000+orders1,00,000+customers75,000+repeat buyers
What's inside
One small-batch jar of hing mango pickle in mustard oil, packed in batches. Choose a 400g, 800g or 1.6 kg jar - the 400g is a good first jar; the bigger ones last a regular pickle-lover much longer.
Ingredients

Veg

Mango (60%), Mustard Oil (12%), Salt (12%), Red Chilli Powder, Turmeric Powder, Fenugreek Powder, Aniseed Powder, Bishop's weed and other spices and condiments, Asafoetida, Acidity Regulator (INS260)

Contains: Mustard (mustard oil)

Nutrition
Per serving size 7.5g
NutrientPer 100gPer serve% RDA*
Energy (kCal)111.238.340.42%
Protein (g)1.840.140.28%
Carbohydrate (g)16.271.220.44%
Total Sugar (g)1.050.08-
Added Sugar (g)---
Total Fat (g)4.310.320.48%
Saturated Fat (g)0.480.040.16%
Trans Fat (g)---
Sodium (mg)4021301.5815.08%
Cholesterol (mg)---
Dietary Fiber (g)8.620.652.31%
Storage & shelf life

Shelf life: 18 months

Store in a cool, dry place, away from direct sunlight. Best enjoyed fresh - see the pack for the use-by date.

Delivery, replacement & freshness
  • Free shipping over ₹500
  • Free cancellation before dispatch - full refund
  • Replacement - anything damaged, leaking, wrong, missing or expired: WhatsApp your order number and a photo within 48 hours of delivery.
  • No change-of-mind returns on food (hygiene) - anything wrong, we make it right

Ships across India in 1-5 days - check your exact date with the pincode checker above. Every order is sealed and packed to travel safely, and keeps beautifully at room temperature.

Good to know

Will it arrive safely?

Every order is sealed in food-grade, leak-resistant packing and cushioned for the journey - pickles are double-sealed against oil leaks. If anything arrives damaged or leaking, message us on WhatsApp with a photo and we'll replace it.

How long does it keep?
18 months
How do I store it after opening?
Keep the pieces submerged in the oil, always use a clean, dry spoon, and store somewhere cool and dark. A wet spoon is the main cause of spoilage.
What's inside - ingredients & allergens?
Mango (60%), Mustard Oil (12%), Salt (12%), Red Chilli Powder, Turmeric Powder, Fenugreek Powder, Aniseed Powder, Bishop's weed and other spices and condiments, Asafoetida, Acidity Regulator (INS260) Contains: Mustard (mustard oil).
How spicy is it?
Slow-cured, aromatic, hing & mango
Any preservatives or artificial colours?
None added (Acidity Regulator INS 260)
Is it FSSAI licensed and lab-tested?

Yes - we cook in an FSSAI-certified kitchen (Licence 13324999000223) and lab-test our products.

How can I pay, and what if something's wrong?

We accept UPI, GPay, PhonePe, Paytm, cards and net-banking (prepaid for now). Anything damaged, leaked, wrong or not as described - WhatsApp your order number and a photo and we'll replace it. Cancellations are free before dispatch.

There's an oil layer on top - is that normal?
Yes - that oil layer is a natural barrier that keeps the pickle safe and full of flavour. Keep the pieces submerged and always use a dry spoon, and it'll keep beautifully.
Hing Mango Pickle 400g ·₹ 290

What makes it different

📋

FSSAI-certified kitchen

🚫

No palm oil

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Small-batch made

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Honest labels